Creamy Coconut Lime Margarita
Refreshingly smooth and zesty, it's the perfect summer sip!
Equipment
- 1 citrus squeezer optional
Ingredients
- 1.5 oz tequila
- 1.5 oz coconut milk
- 1 oz freshly squeezed lime juice
- .5 oz coconut cream
- .5 oz triple sec
- agave to taste optional
To Garnish
- coconut flakes
- lime wedges
Instructions
- Rim your cocktail glass in coconut cream and dip into coconut flakes. Put glasses in the fridge or freezer to chill while you prepare your cocktails.
- Add all ingredients into a cocktail shaker with ice, shake for 1-2 minutes, strain and serve! ENJOY